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马来西亚榴莲品种

榴莲的种类

榴莲,常被誉为“水果之王”,以其独特的香气、奶油般的口感和多样的风味而闻名。作为马来西亚最好的水果之一,榴莲因其独特且令人难忘的味道备受喜爱。马来西亚有多种顶级榴莲品种,每一种榴莲都有其独特的味觉体验,能够满足不同口味的需求。从口感浓郁的猫山王到味道细腻的 D24,马来西亚最好的榴莲品种总能为榴莲爱好者带来惊喜。

Dury Dury 将为您介绍一些最受欢迎的榴莲品种,包括马来西亚排名前列的顶级榴莲。了解这些榴莲的特征、起源,以及它们各自的独特之处。不论您是经验丰富的榴莲爱好者,还是第一次品尝榴莲,探索马来西亚的顶级榴莲将带您进入一个丰富而复杂的味觉世界,只有最好的榴莲才能带来的独特体验。

Dury Dury Half Durian
Dury Dury one over four Durian

马来西亚榴莲品种

black thorn durian

D200 黑刺榴莲

品尝黑刺榴莲的丝滑魔力——这款来自槟城的滑嫩美味,甜度恰到好处,并带有一丝俏皮的苦味。它是您不容错过的榴莲!

musang king durian

D197 猫山王榴莲

猫山王以其顺滑的甜中带苦口感而闻名,被誉为“榴莲之王”。想在附近找猫山王,或好奇猫山王每公斤的价格?我们的自助餐为您提供无限量的猫山王盛宴,带来终极体验!

red prawn durian

D175 红虾

红虾榴莲,色泽鲜艳,质地滑嫩,融合了浓郁的甜味和微妙的苦味。是每一位榴莲爱好者必试的珍品!

d24 durian

D24 榴莲

D24 榴莲以其奶油般的质地和甜苦适中的口感而闻名,是大众的最爱,顺滑的黄油般果肉在口中融化。

D28 奶油包榴莲

D28 榴莲是较为小众的榴莲品种,以其奶油般的质地和温和甜美的口感深受喜爱,非常适合榴莲新手品尝。

D198 金凤榴莲

金凤榴莲以其柔软、如蛋奶般的果肉和细腻甜美的味道而闻名,口感相比其他品种更为温和。

D163 葫芦榴莲

葫芦榴莲是一种经典的榴莲品种,以其苦甜交织的口感和浓厚丝滑的质地深受资深榴莲爱好者的喜爱。

D13 金包榴莲

D13 榴莲,也被称为黄金包,是一种甜味浓郁、气味较淡的榴莲品种,以其顺滑的金黄色果肉著称,非常适合榴莲新手品尝。

太原榴莲

太原榴莲是较为小众的榴莲品种,以其独特的甜苦交融口感和独特的小核而受到榴莲爱好者的喜爱。

D160 竹脚榴莲

D160 竹脚榴莲,也被称为青竹,以其甜美奶油般的果肉和微苦的口感著称,营造出平衡且令人愉悦的味觉体验。

D101 红肉榴莲

D101 红肉榴莲,,是一种平衡型榴莲品种,具有甜美、奶油般的质地,伴有轻微的纤维感,因而日益受到欢迎。

D158 昌平榴莲

马来西亚的果园瑰宝,果肉呈奶油般的金黄色,质地如慕斯般细腻,甜、酸、微苦的味道完美平衡。

老太婆

老太婆(D17)榴莲是柔佛州令人怀念的品种,其果肉呈奶油般的金橙色,质地如奶油般顺滑,苦甜口味完美平衡,并带有淡淡的诱人香气。

D2 Dato Nina

The D2 Dato Nina is a historic Malaysian durian famous for its creamy texture and perfectly balanced sweet and subtly bitter taste.

D10 Durian Hijau

D10 Durian Hijau is a classic Malaysian variety famous for its vibrant green husk and creamy, mildly sweet flesh with a hint of bitterness.

D165 Green Skin

The D165 Green Skin is a classic Malaysian durian known for its bright green husk and perfectly balanced sweet and mildly bitter flavor.

D18 Sunset

The D18 Sunset durian is a classic Malaysian cultivar prized for its orange-yellow flesh and beautifully balanced sweet and bitter finish.

D3 Second Son

The D3 Second Son is a cherished Malaysian heritage durian, offering a beautifully balanced sweet and gently bitter taste with a smooth, creamy texture.

D164 Red Flesh

The D164 is a premium Malaysian durian famous for its vibrant reddish-orange flesh, creamy texture, and complex bittersweet flavor.

D1 Durian

The D1 durian is Malaysia's pioneering registered variety, celebrated for its approachable, mildly sweet taste and incredibly creamy, milky texture.

D4 (Repok B2)

The D4 Repok B2 is an authentic Malaysian heirloom durian, beloved for its velvety light yellow flesh and rich, uncompromised bittersweet heritage flavor.

D5 Ibrahim

The D5 Ibrahim is a historic Malaysian durian prized for its gentle sweetness and unique thick, custardy texture resembling mashed potatoes.

D6 Samsu

Registered in 1936, the D6 Samsu is a historic Malaysian durian celebrated for its flat seeds and rich, buttery-sweet vintage flavor.

D7 Durian

Registered in 1934, the D7 durian is a Malaysian classic offering sticky golden flesh and a rich, traditional bittersweet lemak flavor.

D8 Durian

Registered in 1934, the D8 durian is a vintage Kuala Lumpur cultivar prized for its beautifully balanced bittersweet flavor and moderately creamy, velvety flesh.

D11 Durian

The D11 durian is a classic Malaysian heirloom prized for its smooth, dry-creamy texture and gentle, nostalgic buttery sweetness.

D29 Durian

Registered in 1938, the D29 durian is a vintage Perak cultivar known for its juicy golden-yellow flesh and balanced sweet-bitter taste.

D30 Ho Keun No. 1

Registered in 1939, the D30 Ho Keun No. 1 is a classic Pahang durian featuring a rich, buttery sweetness and moderate bitterness.

D33 Sakai No. 1

Registered in 1939, the D33 Sakai No. 1 is a legacy Pahang cultivar offering soft, pale yellow flesh with a refined, moderate bitterness.

D38 Haji Abu

Registered in 1939, the rare D38 Haji Abu durian features striking white, fibrous flesh and an uncompromisingly sharp, bitter heritage flavor.