{"id":79080,"date":"2026-07-03T09:00:41","date_gmt":"2026-07-03T01:00:41","guid":{"rendered":"https:\/\/durydury.com\/?p=79080"},"modified":"2026-07-09T14:45:58","modified_gmt":"2026-07-09T06:45:58","slug":"the-rise-of-durian-ice-cream-in-asia-and-beyond","status":"publish","type":"post","link":"https:\/\/durydury.com\/ms\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/","title":{"rendered":"The Rise of Durian Ice Cream in Asia and Beyond"},"content":{"rendered":"
\n\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

At Dury Dury, we are used to seeing long lines of enthusiasts waiting to crack open a fresh, buttery Musang King or Black Thorn. However, a major shift is happening in how the world experiences the King of Fruits<\/a>. While eating fresh durian straight from the husk remains a sacred ritual, the culinary world has found a new, icy medium to spread the gospel of durian: premium ice cream.<\/p>

What started as a clever local trick to stretch out the short durian harvesting season<\/a> has exploded into a multi-million-dollar global dessert trend. From the night markets of Kuala Lumpur to artisanal gelaterias in London and New York, durian ice cream is officially taking over the world. Here is how a highly polarizing fruit captured the global dessert market\u2014and why it is the perfect introduction for anyone curious about the King.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

1. The Perfect Gateway for Newcomers<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

The biggest barrier for people trying fresh durian for the first time is its intense, volatile aroma. Because the compounds that make the fruit smell pungent are highly sensitive to temperature, freezing the pulp into ice cream naturally locks down the odor.<\/p>

When churned with premium cream, milk, and sugar, the fruit’s naturally high fat content blends seamlessly into the base. The result is a dessert that highlights the sweet, vanilla, and almond-custard notes of the fruit while muting the aggressive aroma. For international travelers visiting Malaysia, durian ice cream serves as the perfect “gateway drug” before they tackle a real piece of fresh fruit.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

2. A Regional Boom: Beyond Local Stalls<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

In Southeast Asia, durian-flavored popsicles and local ice creams have existed for decades. But the landscape has evolved dramatically. Today, major global players and premium brands are entering the chat.<\/p>

International food chains like Baskin-Robbins and regional ice cream giants routinely launch seasonal durian ranges to celebrate the Major Durian Season. Instead of artificial flavorings, modern consumers demand authenticity. High-end brands across Malaysia, Singapore, and Thailand now utilize premium frozen pulp and puree, allowing desserts to retain the complex, bittersweet profile of single-origin variants like D24 or Musang King.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

3. The China Phenomenon<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

The largest driver of the durian market is undeniably China. As middle-class disposable income continues to surge, the appetite for premium tropical fruits has hit an all-time high.<\/p>

However, because transporting fresh whole durians across borders requires strict export packaging protocols<\/a>, value-added derivatives like durian ice cream, snowy mooncakes, and mochi have become wildly popular in Tier-1 cities like Shanghai and Shenzhen. It has transitioned from a niche flavor into a high-end gourmet souvenir, often presented in beautiful, luxury packaging for gifting.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

4. Going Global: \"Beyond\" Asia<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Thanks to a thriving global Asian diaspora and a growing wave of adventurous food tourism, durian ice cream has officially broken out of its regional borders.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t\t\t

\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tNorth America & Europe\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t

\n\t\t\t\t\t\tIn major culinary hubs like New York, Los Angeles, and Paris, artisanal ice cream shops are introducing \"exotic and plant-based\" lines featuring tropical fruits. Driven by a 4.9% global market CAGR, Western consumers are actively seeking out bold, novel textures.\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t\t
\n\n\t\t\t\t\t\t\t\t\t

\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tGourmet Recognition\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t

\n\t\t\t\t\t\tFoodies who initially dismissed the fruit are realizing that when it is converted into a frozen custard, it rivals the richness of premium Italian gelato or French ice cream due to its naturally velvety density.\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Conclusion: A Year-Round Reign<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

The true genius of the rise of durian ice cream is that it breaks the shackles of seasonality. While the peak of the fresh harvest only happens between June and July, advanced blast-freezing technologies allow processors to lock in the flavor at its absolute prime, making gourmet durian ice cream available 365 days a year.<\/p>

At Dury Dury<\/a>, we honor both old-school traditions and modern innovations. If you love the rich, complex flavors of the King of Fruits but want a refreshing break from the Kuala Lumpur afternoon heat, step into our store and discover the magic of our premium, authentic durian desserts.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

At Dury Dury, we are used to seeing long lines of enthusiasts waiting to crack open a fresh, buttery Musang King or Black Thorn. However, a major shift is happening…<\/p>","protected":false},"author":1,"featured_media":79081,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_joinchat":[],"footnotes":""},"categories":[491],"tags":[],"class_list":["post-79080","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-articles"],"yoast_head":"\nThe Rise of Durian Ice Cream in Asia and Beyond | Dury Dury<\/title>\n<meta name=\"description\" content=\"Explore how durian ice cream transitioned from a local Southeast Asian treat into a global dessert phenomenon, capturing palates from KL to New York.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/durydury.com\/ms\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/\" \/>\n<meta property=\"og:locale\" content=\"ms_MY\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Rise of Durian Ice Cream in Asia and Beyond | Dury Dury\" \/>\n<meta property=\"og:description\" content=\"Explore how durian ice cream transitioned from a local Southeast Asian treat into a global dessert phenomenon, capturing palates from KL to New York.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/durydury.com\/ms\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/\" \/>\n<meta property=\"og:site_name\" content=\"Dury Dury\" \/>\n<meta property=\"article:published_time\" content=\"2026-07-03T01:00:41+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-07-09T06:45:58+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/durydury.com\/wp-content\/uploads\/2026\/07\/The-Rise-of-Durian-Ice-Cream-in-Asia-and-Beyond.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minit\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/durydury.com\\\/the-rise-of-durian-ice-cream-in-asia-and-beyond\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/durydury.com\\\/the-rise-of-durian-ice-cream-in-asia-and-beyond\\\/\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\\\/\\\/durydury.com\\\/#\\\/schema\\\/person\\\/eee31ecadccb579533fc4a6f42ea701f\"},\"headline\":\"The Rise of Durian Ice Cream in Asia and Beyond\",\"datePublished\":\"2026-07-03T01:00:41+00:00\",\"dateModified\":\"2026-07-09T06:45:58+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/durydury.com\\\/the-rise-of-durian-ice-cream-in-asia-and-beyond\\\/\"},\"wordCount\":658,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/durydury.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/durydury.com\\\/the-rise-of-durian-ice-cream-in-asia-and-beyond\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/durydury.com\\\/wp-content\\\/uploads\\\/2026\\\/07\\\/The-Rise-of-Durian-Ice-Cream-in-Asia-and-Beyond.jpg\",\"articleSection\":[\"Articles\"],\"inLanguage\":\"ms-MY\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/durydury.com\\\/the-rise-of-durian-ice-cream-in-asia-and-beyond\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/durydury.com\\\/the-rise-of-durian-ice-cream-in-asia-and-beyond\\\/\",\"url\":\"https:\\\/\\\/durydury.com\\\/the-rise-of-durian-ice-cream-in-asia-and-beyond\\\/\",\"name\":\"The Rise of Durian Ice Cream in Asia and Beyond | Dury Dury\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/durydury.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/durydury.com\\\/the-rise-of-durian-ice-cream-in-asia-and-beyond\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/durydury.com\\\/the-rise-of-durian-ice-cream-in-asia-and-beyond\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/durydury.com\\\/wp-content\\\/uploads\\\/2026\\\/07\\\/The-Rise-of-Durian-Ice-Cream-in-Asia-and-Beyond.jpg\",\"datePublished\":\"2026-07-03T01:00:41+00:00\",\"dateModified\":\"2026-07-09T06:45:58+00:00\",\"description\":\"Explore how durian ice cream transitioned from a local Southeast Asian treat into a global dessert phenomenon, capturing palates from KL to New York.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/durydury.com\\\/the-rise-of-durian-ice-cream-in-asia-and-beyond\\\/#breadcrumb\"},\"inLanguage\":\"ms-MY\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/durydury.com\\\/the-rise-of-durian-ice-cream-in-asia-and-beyond\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"ms-MY\",\"@id\":\"https:\\\/\\\/durydury.com\\\/the-rise-of-durian-ice-cream-in-asia-and-beyond\\\/#primaryimage\",\"url\":\"https:\\\/\\\/durydury.com\\\/wp-content\\\/uploads\\\/2026\\\/07\\\/The-Rise-of-Durian-Ice-Cream-in-Asia-and-Beyond.jpg\",\"contentUrl\":\"https:\\\/\\\/durydury.com\\\/wp-content\\\/uploads\\\/2026\\\/07\\\/The-Rise-of-Durian-Ice-Cream-in-Asia-and-Beyond.jpg\",\"width\":1920,\"height\":1080},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/durydury.com\\\/the-rise-of-durian-ice-cream-in-asia-and-beyond\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/durydury.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"The Rise of Durian Ice Cream in Asia and Beyond\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/durydury.com\\\/#website\",\"url\":\"https:\\\/\\\/durydury.com\\\/\",\"name\":\"Dury Dury\",\"description\":\"Best Durian Experience In Malaysia\",\"publisher\":{\"@id\":\"https:\\\/\\\/durydury.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/durydury.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"ms-MY\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/durydury.com\\\/#organization\",\"name\":\"Dury Dury\",\"url\":\"https:\\\/\\\/durydury.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"ms-MY\",\"@id\":\"https:\\\/\\\/durydury.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/durydury.com\\\/wp-content\\\/uploads\\\/2024\\\/04\\\/logo-1.png\",\"contentUrl\":\"https:\\\/\\\/durydury.com\\\/wp-content\\\/uploads\\\/2024\\\/04\\\/logo-1.png\",\"width\":300,\"height\":173,\"caption\":\"Dury Dury\"},\"image\":{\"@id\":\"https:\\\/\\\/durydury.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/durydury.com\\\/#\\\/schema\\\/person\\\/eee31ecadccb579533fc4a6f42ea701f\",\"name\":\"admin\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"ms-MY\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/ae7e97d81cf4f07a15aee2d1e2faa6739d634530cd716b8470a12239bb332f45?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/ae7e97d81cf4f07a15aee2d1e2faa6739d634530cd716b8470a12239bb332f45?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/ae7e97d81cf4f07a15aee2d1e2faa6739d634530cd716b8470a12239bb332f45?s=96&d=mm&r=g\",\"caption\":\"admin\"},\"sameAs\":[\"https:\\\/\\\/durydury.com\"],\"url\":\"https:\\\/\\\/durydury.com\\\/ms\\\/author\\\/admin\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"The Rise of Durian Ice Cream in Asia and Beyond | Dury Dury","description":"Explore how durian ice cream transitioned from a local Southeast Asian treat into a global dessert phenomenon, capturing palates from KL to New York.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/durydury.com\/ms\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/","og_locale":"ms_MY","og_type":"article","og_title":"The Rise of Durian Ice Cream in Asia and Beyond | Dury Dury","og_description":"Explore how durian ice cream transitioned from a local Southeast Asian treat into a global dessert phenomenon, capturing palates from KL to New York.","og_url":"https:\/\/durydury.com\/ms\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/","og_site_name":"Dury Dury","article_published_time":"2026-07-03T01:00:41+00:00","article_modified_time":"2026-07-09T06:45:58+00:00","og_image":[{"width":1920,"height":1080,"url":"https:\/\/durydury.com\/wp-content\/uploads\/2026\/07\/The-Rise-of-Durian-Ice-Cream-in-Asia-and-Beyond.jpg","type":"image\/jpeg"}],"author":"admin","twitter_card":"summary_large_image","twitter_misc":{"Written by":"admin","Est. reading time":"3 minit"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/durydury.com\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/#article","isPartOf":{"@id":"https:\/\/durydury.com\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/"},"author":{"name":"admin","@id":"https:\/\/durydury.com\/#\/schema\/person\/eee31ecadccb579533fc4a6f42ea701f"},"headline":"The Rise of Durian Ice Cream in Asia and Beyond","datePublished":"2026-07-03T01:00:41+00:00","dateModified":"2026-07-09T06:45:58+00:00","mainEntityOfPage":{"@id":"https:\/\/durydury.com\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/"},"wordCount":658,"commentCount":0,"publisher":{"@id":"https:\/\/durydury.com\/#organization"},"image":{"@id":"https:\/\/durydury.com\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/#primaryimage"},"thumbnailUrl":"https:\/\/durydury.com\/wp-content\/uploads\/2026\/07\/The-Rise-of-Durian-Ice-Cream-in-Asia-and-Beyond.jpg","articleSection":["Articles"],"inLanguage":"ms-MY","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/durydury.com\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/durydury.com\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/","url":"https:\/\/durydury.com\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/","name":"The Rise of Durian Ice Cream in Asia and Beyond | Dury Dury","isPartOf":{"@id":"https:\/\/durydury.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/durydury.com\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/#primaryimage"},"image":{"@id":"https:\/\/durydury.com\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/#primaryimage"},"thumbnailUrl":"https:\/\/durydury.com\/wp-content\/uploads\/2026\/07\/The-Rise-of-Durian-Ice-Cream-in-Asia-and-Beyond.jpg","datePublished":"2026-07-03T01:00:41+00:00","dateModified":"2026-07-09T06:45:58+00:00","description":"Explore how durian ice cream transitioned from a local Southeast Asian treat into a global dessert phenomenon, capturing palates from KL to New York.","breadcrumb":{"@id":"https:\/\/durydury.com\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/#breadcrumb"},"inLanguage":"ms-MY","potentialAction":[{"@type":"ReadAction","target":["https:\/\/durydury.com\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/"]}]},{"@type":"ImageObject","inLanguage":"ms-MY","@id":"https:\/\/durydury.com\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/#primaryimage","url":"https:\/\/durydury.com\/wp-content\/uploads\/2026\/07\/The-Rise-of-Durian-Ice-Cream-in-Asia-and-Beyond.jpg","contentUrl":"https:\/\/durydury.com\/wp-content\/uploads\/2026\/07\/The-Rise-of-Durian-Ice-Cream-in-Asia-and-Beyond.jpg","width":1920,"height":1080},{"@type":"BreadcrumbList","@id":"https:\/\/durydury.com\/the-rise-of-durian-ice-cream-in-asia-and-beyond\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/durydury.com\/"},{"@type":"ListItem","position":2,"name":"The Rise of Durian Ice Cream in Asia and Beyond"}]},{"@type":"WebSite","@id":"https:\/\/durydury.com\/#website","url":"https:\/\/durydury.com\/","name":"Dury Dury","description":"Best Durian Experience In Malaysia","publisher":{"@id":"https:\/\/durydury.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/durydury.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"ms-MY"},{"@type":"Organization","@id":"https:\/\/durydury.com\/#organization","name":"Dury Dury","url":"https:\/\/durydury.com\/","logo":{"@type":"ImageObject","inLanguage":"ms-MY","@id":"https:\/\/durydury.com\/#\/schema\/logo\/image\/","url":"https:\/\/durydury.com\/wp-content\/uploads\/2024\/04\/logo-1.png","contentUrl":"https:\/\/durydury.com\/wp-content\/uploads\/2024\/04\/logo-1.png","width":300,"height":173,"caption":"Dury Dury"},"image":{"@id":"https:\/\/durydury.com\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/durydury.com\/#\/schema\/person\/eee31ecadccb579533fc4a6f42ea701f","name":"admin","image":{"@type":"ImageObject","inLanguage":"ms-MY","@id":"https:\/\/secure.gravatar.com\/avatar\/ae7e97d81cf4f07a15aee2d1e2faa6739d634530cd716b8470a12239bb332f45?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/ae7e97d81cf4f07a15aee2d1e2faa6739d634530cd716b8470a12239bb332f45?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/ae7e97d81cf4f07a15aee2d1e2faa6739d634530cd716b8470a12239bb332f45?s=96&d=mm&r=g","caption":"admin"},"sameAs":["https:\/\/durydury.com"],"url":"https:\/\/durydury.com\/ms\/author\/admin\/"}]}},"_links":{"self":[{"href":"https:\/\/durydury.com\/ms\/wp-json\/wp\/v2\/posts\/79080","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/durydury.com\/ms\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/durydury.com\/ms\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/durydury.com\/ms\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/durydury.com\/ms\/wp-json\/wp\/v2\/comments?post=79080"}],"version-history":[{"count":4,"href":"https:\/\/durydury.com\/ms\/wp-json\/wp\/v2\/posts\/79080\/revisions"}],"predecessor-version":[{"id":79086,"href":"https:\/\/durydury.com\/ms\/wp-json\/wp\/v2\/posts\/79080\/revisions\/79086"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/durydury.com\/ms\/wp-json\/wp\/v2\/media\/79081"}],"wp:attachment":[{"href":"https:\/\/durydury.com\/ms\/wp-json\/wp\/v2\/media?parent=79080"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/durydury.com\/ms\/wp-json\/wp\/v2\/categories?post=79080"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/durydury.com\/ms\/wp-json\/wp\/v2\/tags?post=79080"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}